LUNCH MENU
10:00 a.m. - 2:00 p.m.
# 1 TACO SALAD $10.99
Crispy flour, taco bowl, shell, with your choice of beef, chicken, pork, shredded beef, or chorizo. Goldberg, with lettuce, cheese, green, onions, tomatoes, sour cream, and guacamole.
ASADA or SHRIMP ADD $5
#2 TWO CRISPY TACOS $10.99
Two crispy flour tortillas, filled with either chicken or shredded beef, ground beef, Piccadilly, chorizo, Chile, Colorado, or pork. Garnished with lettuce, tomato, and cheese.
#3 ENCHILADAS RANCHERAS $10.99
Two enchiladas filled with your choice of chicken, shredded beef, ground beef, or pork. Then covered with red sauce, melted, Monterey, jack cheese, lettuce, tomato, green onion, sour cream, and Mexican cheese.
#4 CHIMICHANGA $10.99
Your choice of meat wrapped in a flower tortilla, then deep fried. Served with Mexican cheese, red, salsa, guacamole, sour cream, tomato, and lettuce.
#5 LARGE ENCHILADA $10.99
One big enchilada, filled with your choice of chicken, shredded beef, ground beef, or pork. Then covered with dread sauce, melted cheese, lettuce, tomato, green onion, and sour cream.
#6 CHILE RELLENO $10.99
Chile poblano filled with cheese, dipped in an egg batter, fried and finally smother and a special red sauce. Served with rice and beans.
#7 EXPRESS BURRITO $10.99
A smaller tortilla filled with your choice of shredded chicken or beef, ground beef or pork. Cupboard with burrito sauce and cheese. Garnished with lettuce, tomatoes, green, onions, cheese, sour cream, and guacamole. Served with rice and beans.
#8 THREE STREET TACOS $10.99
Three soft corn tortillas with your choice of asada, adobada, chorizo or carnitas. Tapped with cilantro and onions.
#9 JALISCO HERRADURA BURRITO $10.99
Soft flour tortilla filled with rice, beans and pork. Covered with green sauce and melted cheese. Garnish with guacamole, tomatoes, green onion, and jalapeños.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
A. FAJITAS $13.99
Our fajitas are prepared traditional Mexican style using bell peppers, onions, carrot and mushrooms on a sizzling hot platter. Served with sides of lettuce, guacamole, sour cream, pico de gallo, rice, beans and your choice of corn or flour tortillas.
TRADITIONAL FAJITAS
-CHICKEN, STEAK, PORK OR SHRIMP
-CHICKEN AND STEAK FAJITAS
B. POLLO EN MOLE $14.99
Chicken slow-cooked in our delicious sweet and spicy traditional Mexican dark sauce. Garnished with lettuce and tomatoes. Served with corn or flour tortillas.
C. ARROZ CON POLLO $14.99
Chicken breast cooked with mushrooms, pico de gallo and a special tomato juice. Then served over a bed of rice, covered with a special sauce and cheese. Served with corn or flour tortillas. (Beans are not included).
D. CHILE VERDE $13.99
Delicious pork pieces with green sauce. Served with your choice of corn or flour tortillas.
E. CHILE COLORADO $13.99
Delicious pork pieces with red sauce. Served with your choice of corn or flour tortillas. Rice and beans.
F. BIRRIA DE RES $13.99
Beef stew, cooked at low temperature for 4 hours with delicious red sauce with spices and ingredients from Mexican cuisine. Served with rice and beans accompanied with onion, cilantro, lime and lettuce.
G. CARNE ASADA $16.99
Charbroiled skirt steak, served with jalapeño, guacamole, green onions, pico de gallo, rice and beans.
H. FILETE DE PESCADO $13.99
Charbroiled tilapia seasoned with salt & pepper then placed over red cabbage garnished with pico de Gallo, cucumber, lettuce, sliced avocado, slide pineapple and lime. Service with rice. Beans are not included.
I. FAJITA BURRITO $13.99
Flour tortilla filled with your choice of chicken or steak. Covered with enchilada sauce and cotija cheese. Garnished with lettuce, pico de Gallo, sour cream and guacamole. Rice and beans inside.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
DINNER MENU
10:00 a.m. - 9:00 p.m.
APPETIZERS
HOME-MADE GUACAMOLE $14.99
Fresh avocado, chopped onions, diced tomatoes, fresh cilantro, special seasoning and lime juice.
ADD CHICKEN TAQUITOS $20.99
SUPER NACHOS
Small $13.59 | Large $16.99
Tortilla chips topped with melted cheese, tomatoes, green onions, sour cream and guacamole.
ADD MEAT $4.50
ADD STEAK OR SHRIMP $6
BUFFALO CHICKEN WINGS $13.99
Breaded wings served with your choice of ranch or blue cheese dressing, carrots, and celery sticks.
PLAYA PLATTER
HALF POUND $18.50 | ONE POUND $24.99
VEGGIE TAMALES $10.99
Two tamales made with corn masa, carrots, spinach, pasilla pepper, onions, and cheese. Topped with our green veggie sauce.
CAMARONES AGUACHILE $23.99
QUESO DIP $8.99
Home-made warm cheese dipping sauce, topped with jalapeños, served with tortilla chips.
RANCHO FIESTA $20.99
An assortment of tasty super nachos, quesadilla, chimichanga, taquitos and tacos. Served with sour cream, guacamole, jalapeños, green onions, tomatoes, and your choice of shredded chicken or beef.
COCKTAIL DE CAMARON $19.99
Prawns cooked with tomato juice, pico de gallo, avocado, cucumber, ketchup and hot sauce
CALIFORNIA NACHOS $17.99
Fried chicken burrito, split into small pieces topped with melted cheese, tomatoes, onions, jalapeños, sour cream, and guacamole.
PORK WINGS $20.99
Deep-fried pork shanks, served with home-made zesty mushroom dipping sauce along with carrots and celery sticks.
CEVICHE
Baby Shrimp, fish or prawns, pico de gallo, tomato juice, ketchup, jalapeños, avocado, cucumber and lime.
FISH $19.99 | PRAWNS $20.99 | BABY SHRIMP $16.99
QUESADILLAS $16.99
Flour tortilla filled with cheese and your choice of ground beef, chicken, or picadillo. Garnished with lettuce, sour cream, guacamole, and pico de gallo.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
SOUPS & FRESH SALADS
CHICKEN TORTILLA SOUP $11.59
Chicken with fresh vegetables, rice, green onions, pico de gallo. Served over diced avocado and topped with cheese and tortilla chips.
ALBONDIGAS BOWL $16.99
Beef meatballs cooked in broth with rice, onions, tomatoes, potatoes, carrots, and mint.
7 MARES $25.59
Broth soup made with shrimp, crabs, clams, mussels, scallops, octopus, cucumbers, carrots, potatoes, and fish. Garnished with pico de gallo, avocado, and a tostada shell.
MENUDO $17.59
Traditional Mexican broth soup, made with beef tripe and a red chili pepper base.
SEAFOOD TACO SALAD $18.59
Crispy flour taco shell bowl with crab and baby shrimp. Covered with lettuce, tomatoes, cheese, carrots, and cucumbers.
VEGGIE TACO SALAD $13.50
Flour shell filled with lettuce, rice, whole beans, green onions, sour cream, guacamole, cheese, carrots, and cucumbers.
FAJITA SALAD $20.59
Crispy flour shell filled with romaine lettuce, guacamole, pico de gallo, sour cream, and fajita either chicken or steak.
NUEVO VALLARTA SALAD $20.99
Shrimp, romaine lettuce, whole beans, crispy tortilla strips, carrots, cucumbers, Jack cheese, sliced avocado, and chipotle dressing.
SEDRO-WOOLLEY SALAD $19.99
Grilled chicken or steak on a bed of romaine lettuce, topped with avocado, corn, carrots, whole beans, cucumbers, Jack cheese, crispy tortilla strips, and chipotle dressing.
TACO SALAD $15.59
Crispy flour taco bowl shell, with either ground beef, chicken, pork, or shredded beef. Covered with lettuce, cheese, green onions, tomatoes, sour cream, and guacamole.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
BURRITOS & CHIMICHANGAS
JUMBO BURRITO $18.59
Large flour tortilla filled with rice, beans, and your choice of shredded chicken, shredded beef, ground beef or pork. Then covered with a burrito sauce and melted cheese. Garnished with lettuce, tomatoes, green onions, cheese, sour cream and guacamole.
GRILLED CHICKEN OR STEAK $6.99
EXPRESS BURRITO $16.59
Smaller tortilla filled with your choice of shredded chicken, shredded beef, ground beef or pork. Covered with burrito sauce and cheese. Garnished with lettuce, tomatoes, green onions, cheese, sour cream, and guacamole. Served with rice and beans.
GRILLED CHICKEN OR STEAK $6.99
PASTOR BURRITO $17.99
Flour tortilla filled with rice, beans, onions, cilantro, and pastor (pork) meat, covered with red sauce and cheese. Garnished with lettuce, sour cream, guacamole, pico de gallo and melted cheese.
FAJITA BURRITO $19.99
Flour tortilla filled with your choice of chicken or steak. Covered with enchilada sauce and cotija cheese. Garnished with lettuce, pico de gallo, sour cream and guacamole. Rice and beans inside.
PRAWNS $5.99
JALISCO HERRADURA BURRITO $17.25
Soft flour tortilla filled with rice, beans, and pork. Covered with green sauce and melted cheese. Garnished with guacamole, tomatoes, green onions and jalapenos.
CHORIZO BURRITO* $16.25
Flour tortilla filled with chorizo (Mexican-style sausage) and scrambled with eggs, covered with burrito sauce and cheese. Garnished with lettuce, pico de gallo and guacamole. Rice and beans inside.
SKINNY BURRITO $15.99
Flour tortilla filled with rice and beans, covered with enchilada sauce and Mexican cheese. Garnished with red cabbage, lettuce, pico de gallo, sour cream, and guacamole. MEAT-FREE
CARNITAS BURRITO $16.99
Soft flour tortilla filled with rice, beans, and carnitas (pork) meat. Covered with red sauce, melted cheese, lettuce, pico de gallo, sour cream and guacamole.
BLANCO BURRITO $18.99
Flour tortilla filled with rice, beans, and your choice of shredded chicken of beef, ground beef or pork. Covered with cheese sauce, garnished with lettuce, pico de gallo, sour cream and guacamole.
SPINACH CHIMICHANGA $17.99
Spinach, cheese, pico de gallo, carrots, bell peppers, mushrooms and corn simmered in tomato juice, wrapped in a flour tortilla then deep fried. Served with Mexican cheese, red salsa, guacamole, sour cream and tomato.
CHIMICHANGA DEL MAR $19.59
A seafood mixture of shrimp and crab, with carrots, bell peppers, onions, celery and mushrooms. Wrapped in a flour tortilla, deep fried and smothered with our salsa de mariscos, sour cream, guacamole , cotija cheese and home-made salsa.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
HUEVOS and BURGERS
HUEVOS RANCHEROS* $14.99
Three eggs over easy, covered with a red or green sauce, cheese, and pico de gallo. Garnished with lettuce and tomatoes and served with rice and beans.
EMPERADOR $23.99
Charbroiled steak served with two eggs over easy, garnished with lettuce, tomato, jalapeno, green onions, pico de gallo and guacamole.
HUEVOS CON CHORIZO* $15.99
Three eggs scrambled with Mexican-style sausage, tomatoes, and green onions. Garnished with lettuce and tomato, sour cream. Served with rice and beans.
MACHACA $17.99
Three eggs scrambled with shredded beef, onions and bell peppers, garnished with lettuce and tomatoes. Served with rice.
STEAK HAMBURGER $17.99
Bun with carne asada steak, filled with lettuce, tomato, onions, guacamole, cheese, bacon, ketchup and mustard. Served with fries.
GRILLED CHICKEN HAMBURGER $16.99
Bun with grilled chicken breast, filled with lettuce, tomato. Served with fries.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
MEXICAN FAVORITES
CHILE VERDE $19.59
Delicious pork pieces with green sauce. Served with rice and beans.
CHILE COLORADO $19.59
Delicious pork pieces with red sauce. Served with rice and beans.
FLAUTAS $18.99
Two crispy flour tortillas, filled with either chicken, shredded beef, ground beef or pork. Garnished with lettuce, guacamole, sour cream, tomato and cotija cheese. Served with rice and beans.
TAQUITOS $18.99
Three crispy corn tortillas filled with chicken or shredded beef, then topped with lettuce, tomatoes, onions, guacamole, sour cream and Mexican cotija cheese.
CAZUELA DE MARISCOS $26.00
Mussels, clams, crab, prawns, tilapia, octopus and calamari, sautéed in either diablo or mojo sauce. Served on a bed of rice with home-made salad.
HUARACHE $17.99
Thick corn tortilla, topped with beans, meat, lettuce, pico de gallo, cotija cheese, sour cream and guacamole.
CARNE ASADA $24.59
Charbroiled skirt steak, served with jalapeno, guacamole, green onions, pico de gallo, rice and beans.
TACOS, TOSTADAS, ENCHILADAS
ALL HOUSE SPECIALTIES ARE SERVED WITH SPANISH RICE AND REFRIED BEANS
TACOS AL CARBON $20.59
Three corn tortillas dipped in a red sauce with steak or chicken, guacamole.
DELUXE TOSTADA $15.99
Crispy flat corn tortilla with beans, choice of chicken, shredded beef, ground beef or pork, with lettuce, tomatoes, cheese, green onions, sour cream and guacamole.
ENCHILADAS SUIZAS $17.59
Three shredded chicken enchiladas topped with green sauce, melted Monterey Jack cheese and sour cream.
STREET TACOS $18.99
Three soft corn tortillas with your choice of chopped chicken, steak or pork. Topped with cilantro and onions.
SOUR CREAM ENCHILADA $19.99
Three shredded chicken enchiladas, topped with sour cream sauce and melted Jack cheese.
ENCHILADA DE CAMARON $19.99
Three corn tortillas filled with baby shrimp and cheese, topped with green sauce and melted Jack cheese, garnished with red cabbage, tomatoes and sour cream.
SEAFOOD ENCHILADAS $16.59
Enchilada with shrimp and crab, topped with green sauce and cheese, garnished with red cabbage, tomato and sour cream.
VEGGIE ENCHILADAS $18.99
Sautéed spinach, mushrooms, carrots, bell pepper, onions, tomatoes, cilantro and corn. Rolled into three corn tortillas, topped with our veggie sauces and melted jack cheese. Served with lettuce, tomato and sour cream.
CRAB AND SPINACH ENCHILADA* $20.99
Crab and spinach, cooked with pico de gallo and tomato juice, rolled into 2 corn tortillas, topped with green sauce, melted Jack cheese and small salad. Beans are not included.
ENCHILADAS RANCHERAS $18.59
Three enchiladas filled with your choice of chicken, shredded beef, ground beef, or pork. Then covered with red sauce, melted cheese.
CLASSIC ENCHILADAS
LARGE $12.99 | SMALL $10.99
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
HOUSE SPECIALS
ISLAS MARIETAS $28.99
A combination of our three most popular prawns: 5 prawns a la Diabla, 5 prawns al mojo de ajo, 5 prawns wrapped in bacon. Served with rice and beans, then garnished with red cabbage, carrots, sliced pineapple and lime.
PARRILLADA $35.99
Charbroiled steak, chicken, Mexican carnitas, cactus and 4 shrimps wrapped in bacon. Served with pico de gallo, lettuce, carrots, chile frito, onions and guacamole.
GUADALAJARA $25.99
Charbroiled steak with one enchilada and one flauta. With your choice of chicken or ground beef, served with pico de gallo, lettuce, Mexican cheese and guacamole.
MEXICO GOLD $25.99
Charbroiled chicken and a home-made chile relleno. Served with guacamole, green onions, tomatoes, purple cabbage and a slice of pineapple.
STEAK RANCHERO* $20.99
Steak cooked with tomatoes, onions, cilantro, jalapeno, and tomato juice. Served with rice and beans then garnished with lettuce, tomatoes and guacamole.
EL NAYARITA $37.99
The perfect dish for 2 people. One whole tilapia, 4 shrimp, charbroiled steak and chicken served with rice, beans, pico de gallo and guacamole, then garnished with jalapeno, purple cabbage, pineapple and onions.
TAMPIQUEÑA* $25.59
Charbroiled skirt steak and enchilada, served with rice, beans, pico de gallo, red cabbage, guacamole, Mexican cheese, green onions and jalapeno.
EL CHARRO* $25.99
Charbroiled steak and Navarita burrito, filled with your choice of chicken, shredded beef or ground beef, garnished with lettuce, tomatoes, green onions and guacamole.
TORO BRAVO $25.99
Roasted beef covered in a special spicy sauce, then cooked with onions, tomatoes and jalapeno. Served with chile relleno, garnished with lettuce and guacamole.
STEAK LOS CABOS* $25.50
Grilled steak and 5 shrimps, served with jalapeno, tomato, guacamole, red cabbage and a slice of pineapple.
MOLCAJETE (2 PERSONAS) $30.99
This dish comes with grilled arachera steak, chicken, Mexican chorizo, roasted nopal cactus, 4 bacon shrimp, slice of Mexican cheese with a special sauce hot made with Mexican pestle.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
FAJITAS
Our fajitas are prepared traditional Mexican style using bell peppers, onions, carrot and mushrooms on a sizzling hot platter. Served with sides of lettuce, guacamole, sour cream.
CARIBE FAJITAS $28.99
Sautéed prawns cooked with onions, bell peppers, carrots, mushrooms, pineapple, bacon and melted Monterrey Jack cheese. Served inside a half of a pineapple.
HAWAIIAN BROCHETAS $23.99
Charbroiled steak, chicken, Mexican carnitas, cactus and 4 shrimps wrapped in bacon. Served with pico de gallo, lettuce, carrots, chile frito, onions and guacamole.
VOLCANO FAJITAS $25.99 (AGE 21+)
Charbroiled steak, roasted chicken and shrimp mixed with fajita vegetables flamed by Gold House Tequila.
TRADITIONAL FAJITAS
CHICKEN, STEAK OR PORK $22.99
SHRIMP $23.99
CHICKEN AND STEAK FAJITAS $23.99
VEGETARIAN FAJITAS $19.49
Broccoli, cauliflower, celery, carrots, mushrooms, onions, potato and green peppers. Served with rice, beans, pico de gallo, sour cream, lettuce, guacamole and cheese.
CAMARONES MONTERREY $24.99
Delicious prawns wrapped in bacon served fajita style and smothered in melted Monterrey Jack cheese.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
SEAFOOD DISHES
CAMARONES A LA DIABLA $20.99
Tiger prawns cooked with onions, garlic, mushrooms, and our special spicy Navarita Sauce.
CAMARONES AL MOJO DE AJO $20.99
Tiger prawns sautéed with mushrooms, garlic, and butter. Garnished with red cabbage, cucumber, carrots, pineapple.
CAMARONES RANCHEROS $20.99
Tiger prawns sautéed in special tomato juice and pico de gallo sauce. Garnished with lettuce, cucumber, carrots, pineapple.
ARROZ CON CAMARONES $21.99
Prawns slow-cooked with mushrooms, pico de gallo, and tomato juice, served on a bed of rice. Topped with cheese and garnished with lettuce, cucumber, pineapple and avocado. (Beans are not included)
CAMARONES CHIPOTLE $23.99
Prawns sautéed with butter, spices, onions, mushrooms, and chipotle cream sauce. Served with cabbage, pineapple and cucumber.
CAMARONES A LA CREMA $23.99
Prawns sautéed with onions, carrots, bell peppers, mushrooms and our delicious sour cream sauce. Garnished with salad.
CAMARONES CON TOCINO $23.00
Prawns wrapped in bacon, then cooked to perfection. Served with a zesty mushroom sauce, garnished with lettuce, red cabbage, carrot, cucumber, pineapple and lime.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
CHICKEN ENTRÉES
ALL CHICKEN ENTREES ARE SERVED WITH SPANISH RICE AND REFRIED BEANS.
POLLO CHIPOTLE $20.59
Chicken breast cooked with mushrooms and onions, topped with a chipotle cream sauce. Garnished with lettuce and tomatoes.
ARROZ CON POLLO $20.59
Chicken breast cooked with mushrooms, pico de gallo and special tomato juice. Then served over a bed of rice, covered with a special sauce and cheese. (Beans are not included)
POLLO A LA DIABLA $20.59
Chicken sautéed with butter, mushrooms, onions, and spices, finished with a hot red sauce and garnished with salad.
POLLO A LA CREMA $20.59
Chicken breast sautéed with onions, carrots, bell pepper, mushrooms, and our delicious cream sauce.
POLLO ASADO $20.59
Charbroiled chicken breast, served with tomatoes, sour cream, pico de gallo, green onions, jalapeños and red cabbage.
PECHUGAS RELLENAS $21.59
Charbroiled chicken breast, served with tomatoes, sour cream, pico de gallo, green onions, jalapeños and red cabbage. Filled with spinach, carrot, corn, bell pepper, mushrooms and melted cheese.
POLLO RANCHERO $20.59
Chicken slow-cooked in a blend of tomato juice and pico de gallo, garnished with lettuce, tomatoes, sour cream and guacamole.
POLLO EN MOLE $20.59
Chicken slow-cooked in our delicious sweet and spicy traditional Mexican dark sauce. Garnished with lettuce and tomatoes.
Little extra heat
Vegetarian favorites
Chef recommended
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
DESSERTS
FLAN $6.75
CHURROS $6.50
NIEVE FRITA $7.25
SOPAPILLAS $6.75
NEW YORK CHEESECAKE $7.75
CREME BRULÉE CHEESECAKE $10.99
CHEESECAKE RASPBERRY CHIMICHANGA $9.95
DRINKS
AGUAS FRESCAS $4.45
Horchata, Jamaica, Tamarindo.
SOFT DRINK $4.25
Pepsi, Diet Pepsi, Starry, Mountain Dew, Dr Pepper, Root Beer, Shirley Temple, Orange Crush, Squirt.
JUICES $4.25
Orange, Cranberry, Pineapple, Apple, Orange Juice, Tomato, Clamato.
JARRITOS $4.50
Pineapple, Lemon, Sangria, Tangerine, Strawberry, Tamarind, Guava, Grapefruit.
ICED TEA $4.25
Sweet, Unsweetened, Raspberry, Mango.
LIMONADA $4.99
Regular, Strawberry, Kiwi, Raspberry, Mango, Passion Fruit, Blackberry.
COFFEE $4.25
Regular, Decaffeinated.
HOT TEA $4.99
Chamomile, Peppermint, Cinnamon, Raspberry, Green Tea, Orange Spice, Black Tea.
VIRGIN DRINKS
VIRGEN PIÑA COLADA $6.99
VIRGEN MARGARITA LIMON $6.99
VIRGEN MARGARITA VIRGEN PIÑA COLADA 6.99
VIRGEN MARGARITA LIMON $6.99
VIRGEN MARGARITA $6.99
Sabores: Fresa, Mango, Kiwi, Durazno, Piña, Raspberry, Blackberry, Chamoyada.
VIRGEN MOJITO $7.99
VIRGEN AZULITO $7.99
VIRGEN PINK PANTHER $7.99
IMPORTED BEER
CORONA
CORONA FAMILIAR
MODELO
DOS XX
NEGRA MODELO
PACIFICO
TECATE
SOL
ESTRELLA
CARTA BLANCA
VICTORIA
DRAFT BEER
BLUE MOON
MAC JACK
DOS XX AMBER
MODELO ESPECIAL
PACIFICO
COORS LIGHT
*Service
16 oz.
24 oz.
36 oz.
DOMESTIC BEER
BUD LIGHT
BUDWEISER
IPA
O’DOULS
COORS LIGHT
HEINEKEN
MILLER LIGHT
ULTRA
COCKTAILS
MOJITO
Lime, Mint leaves, soda water, sugar, lime & rum
BLUE HAWAII
Blue curaçao, coconut cream, pineapple juice & white rum
COSMOPOLITAN
Vodka, contreau, lime juice & cranberry juice
DAIQUIRIS
Rum, lime juice & syrup
WHITE RUSSIAN
Vodka, Kailua & cream
MAI TAI
Grenedine, lemon juice, orange juice, pineapple juice, rum & dark rum
OCEANS
Blue curaçao, coconut, vodka, sparkling water
BAHAMA MAMA
Orange juice, pineapple juice, syrup, coconut rum, 151 rum, grenadine & dark rum
ZOMBIE
Rum, golden rum, dark rum, apricot rum, pineapple juice, 151 rum, white rum, passion fruit, syrup, grenadine & lemon juice
HURRICANE
Dark rum, white rum, passion fruit, syrup & lemon juice
SEA BREEZE
Vodka, cranberry juice & grapefruit jucie
PALOMA
Tequila, lime juice, grapefruit soda & salt trimming
MOSCOW MULE
Vodka, lime & beer
PINA COLADA
Pineapple, pineapple juice, coconut cream, white rum & coconut
MICHELADA
Mexican beer, Clamato, hot sauce, Maggie sauce, lime juice & Tajin
MALIBU BLUE LAGOON
Malibu rum, blue curaçao, pinapple juice
CUBA LIBRE
Cola, rum & lime juice
BLOODY MARY
Vodka, lemon juice, tabasco sauce, tomato juce, clamato
-WE ALSO HAVE
OPEN BAR REQUEST-
MARGARITAS
SABOR (FLAVOR) MARGARITA
Strawberry, mango, kiwi, peach, raspberry, blackberry
HOUSE MARGARITA
SEDRO-WOOLLEY MARGARITA
TAMARINDO MARGARITA
JAMAICA MARGARITA
CUCUMBER MARGARITA
ROYAL CORONA MARGARITA
BLACK MARGARITA
MASTER MARGARITA
PERFECT MARGARITA
CANTARITO MARGARITA
CADILLAC MARGARITA
BIG LAKE FISH BOW MARGARITA
TEQUILAS
Cabo Wabo Blanco
Cazadores Blanco
Cazadores Añejo
Corazon de Agave Blanco
Corralejo Reposado
Jose Cuervo
Jose Cuervo Tradicional
Don Julio Blanco
Don Julio Añejo
Don Julio Reposado
Jimador
Jimador Reposado
Centenario Blanco
Centenario Reposado
Herradura Reposado
Herradura Blanco
Luna Azul
Milagro
Patron Silver
Patron Añejo
Patron Reposado
Camarena
Sauza Hornitos Plata
Sauza Hornitos Reposado
Tres Generaciones Añejo
Tres Generaciones Reposado
Tres Generaciones Plata
Tarantula Plata
Tarantula Reposado
1800 Añejo
1800 Reposado
100 Años
WINES
CHARDONNAY
ZINFANDEL
CAVERNET
MERLOT
SANGRIA
PINOT GRIGIO
Our Hours & Location
2025 Puerto Penasco Mexican Restaurant © All Rights Reserved. Website designed by Latino Digital